Day 22 CHALLENGE Philly’s Chicken Primavera with Pasta

I love Philly Cooking Cream sauces, yum! I have tried the Original and Italian Cheese & Herb (shown) and they make life so easy in my chaotic household. I try to make recipes that are “Fairly” homemade as I love to cook, but alot of ingredients is 1. too expensive and 2. too complex, I like to make things easy. I decided to try the Recipe on the back of the container and it turned out really good, the hubs loved it! Here’s what you’ll need~

I used their recipe on the back, easy ingredients and easy making. I added more pasta, but you can add as much or as little as you want.

I brought water to a boil and added my Fettucine noodles~
 

I cooked my chicken in a pan and added the Asparagus Stir Fry Veggies per directions. Put the lid on and let it cook.

When it was time I added in the Italian Cheese and Herb Cooking Cream, Yummmmy!!

Mixed it well~

Drained my Fettucine~ Then I added the noodles to my pan~


Mixed well again and cooked a couple of minutes then added to my bowl for serving~
 

Here’s the finished product. I made Garlic Bread and it went well with the meal. Bon Appetite’